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Mon, 30 May

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Trinity College, Garden Room (Levine)

Chocolate Tasting and CSR

Join us to taste chocolate from sustainable brands and learn about Corporate Social Responsibility. Come gain an insight into how firms like Paribas, HSBC & Statkraft are incorporating sustainability into their business models and what the future of sustainability looks like.

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Chocolate Tasting and CSR
Chocolate Tasting and CSR

Time & Location

30 May 2022, 17:30 – 19:00

Trinity College, Garden Room (Levine), Broad St, Oxford OX1 3BH, UK

About the Event

Join us to taste chocolate from sustainable brands and learn about Corporate Social Responsibility. Come gain an insight into how firms are incorporating sustainability into their business models and what the future of sustainability looks like. Alexandra Basirov is the Global Head of Sustainable Finance at BNP Paribas, market leaders in sustainable finance and Environmental Social Governance (ESG) investing. Anjuli Pandit is the UK Head of Sustainable Bonds (EMEA) at HSBC where she has a pivotal role in incorporating sustainability into the company’s long term business model. Maja de Vibe is Senior Vice President of Sustainability and Chief Compliance Officer at Statkraft, where she manages developing a new sustainability strategy for the company. Abiola Dabiri comes from a legal background in compliance before moving into investment banking and finance with the Africa Finance Corporation. Join us to learn more about what a career in sustainability looks like in practice and get advice on how to enter and succeed in the industry.

Speaker:

  • Alexandra Basirov: Global Head of Sustainable Finance, Financial Institutions. BNP Paribas
  • Anjuli Pandit: UK Head of Sustainable Bonds (EMEA) at HSBC
  • Maja de Vibe: Senior Vice President Sustainability, Governance and Compliance (Chief Compliance Officer) at Statkraft
  • Abiola Dabiri: Assistant VP at Africa Finance Corporation

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